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On
communicating USDA preliminary BSE test results: announcements or
leaks
On
June 25, the USDA announced that a beef animal had an inconclusive
result on the commonly used BSE screening test and that confirmatory
follow-up testing would be conducted at the National Veterinary
Services Laboratory in Ames, Iowa. Less than a week later, the USDA
announced a second animal with inconclusive test results. Again
animal tissue was sent to Ames for confirmatory tests. As we write
this column, the confirmatory tests for both animals are in and
they are negative.
In part because of the difficulty of keeping rumors of an inconclusive
report from circulating in the trade and media, the USDA has adopted
a policy of reporting all such incidents as they occur. Some, like
Randy Patterson, President of the Livestock Marketing Association,
have argued against such announcements arguing that "[i]mmediately
after these announcements, the livestock futures market and the
cash market have taken terrific beatings. And while these markets
have rebounded, they never seem to recover to pre-announcement levels."
Others like the National Cattlemen's Beef Association (NCBA) have
argued in favor of the USDA policy. In a press release the NCBA
argues that "[r]eporting inconclusives as soon as they are
known is intended to ensure that everyone has the same information
at the same time."
Before weighing in on one side or the other of that argument, let
us take a few moments to understand what is being reported and what
is at stake.
In any disease testing procedure there are two possibilities: the
animal being tested has the disease or it doesn't. Similarly, there
are two possible test results: positive and negative.
If a disease-free animal tests negative, there is no problem. However
if a diseased animal tests negative, we have what is called a "false
negative." Because of the seriousness of BSE in the public's
eye, the testing goal is to minimize the possibility of a false
negative test result because that would allow a diseased animal
to enter the food chain.
The usual way of minimizing the chances of a false negative on a
rapid test like the ELISA test now being used by USDA to detect
BSE is to tighten the test tolerances. What happens when you do
that is that some animals that are disease-free get flagged any
way. This is called a "false positive." The two June animals
fell into this false positive category.
What the USDA reports as "inconclusive" are in reality
positive results on the preliminary screening test. These animals
are then retested using a slower but more precise testing technology
at the Ames Lab. If the second test shows that the disease is not
present the first report is called a false positive.
These procedures are similar to those used when people are tested
for breast or prostate cancer. How many times have we breathed a
sigh of relief when a neighbor's biopsy has come back negative after
an earlier test showed the possibility of cancer?
We would suggest that the USDA' reporting initial inconclusive (positive)
results is little different from the doctor telling you that a biopsy
is needed to follow up on a mammogram. Yes, hearing the result of
the first test does make us a little anxious, but most of us would
rather know than not know.
It is a good guess that after a few more inconclusive reports, the
market and the public in general will settle down and take the news
in stride. While causing price fluctuations now, we believe that
the USDA's decision to opt for openness in reporting is a good thing
in the long-run. Hopefully, it will build confidence in the USDA's
handling of BSE and in its mission to protect the public from this
disease.
Daryll
E. Ray holds the Blasingame Chair of Excellence in Agricultural
Policy, Institute of Agriculture, University of Tennessee, and is
the Director of UT's Agricultural Policy Analysis Center (APAC).
(865) 974-7407; Fax: (865) 974-7298; dray@utk.edu;
http://www.agpolicy.org. Daryll
Ray's column is written with the research and assistance of Harwood
D. Schaffer, Research Associate with APAC.
Reproduction
Permission Granted with:
1) Full attribution to Daryll E. Ray and the Agricultural Policy
Analysis Center, University of Tennessee, Knoxville, TN;
2) An email sent to hdschaffer@utk.edu
indicating how often you intend on running Dr. Ray's column and
your total circulation. Also, please send one copy of the first
issue with Dr. Ray's column in it to Harwood Schaffer, Agricultural
Policy Analysis Center, 310 Morgan Hall, Knoxville, TN 37996-4519.
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