The
House puts their version of the farm bill into play
Quick as a wink, the farm bill that was reported out of the Agriculture
Committee, was adopted by the House of Representatives before the
ink on last week’s column was dry. The vote, 231 to 191, was
not large enough to override a threatened presidential veto, but
until the Senate adopts a farm bill of its own, the conference committee
reconciles the two bills, and final vote is taken, the margin is
of little consequence. A lot can change between now and then.
For the most part, last week’s column discussed the “Title
1” or major commodity portion of the House bill. This column
focuses on some of the other features as passed by the full House.
The closeness of the vote was the result of the way the $4 billion
increase in food stamps is to be paid for—a tax increase.
The tax increase triggered Republican opposition on what had been
a very bi-partisan piece of legislation.
What the Republicans call a tax increase, Democratic Agriculture
Committee Chair, Collin Peterson characterized as “closing
a loophole in the U.S. tax system.” The provision imposes
taxes on foreign corporations operating in the US that have been
able to avoid paying taxes on royalties and other payments they
make to foreign affiliates.
Responding to the criticism that most of the farm bill dollars have
gone to the major row crops, the House’s bill includes $1.6
billion for fruit and vegetable growers. Part of this money will
be provided as block grant to states to support projects in research,
marketing, education, pest and disease management, production, and
food safety.
The legislation also doubles the amount of USDA purchases of fruits
and vegetables that are donated to help nutritionally vulnerable
recipients (such as low-income school children, participants at
family child care homes, and others) eat a healthy diet and avoid
hunger, while helping to balance supply and demand for various products.
This House version of the 2007 Farm Bill provides $200 million in
mandatory funding for pest and disease detection and control to
help fruit and vegetable producers address food safety, pest and
disease management issues.
The energy title provides loan guarantees for biorefineries and
biofuels production plants, continues funding for the Biodiesel
Fuel Education Program, increases funding for the Renewable Energy
& Energy Efficiency Improvements Program, establishes a forestry
bioenergy research program, and extends the Biomass Research and
Development Program among other provisions.
In extending the Conservation Reserve Program, the legislation includes
a new provision to allow retired landowners participating in CRP
to modify their contracts if the land is being transferred to a
beginning or socially disadvantaged farmer or rancher. This would
allow a beginning or socially disadvantaged farmer or rancher to
return some of this land to grazing or crop production.
The Wetland Reserve Program (WRP), and the Environmental Quality
Incentives Program (EQIP) are continued through 2012 with expanded
funding.
The three tiered system of the Conservation Security Program is
collapsed and replaced with an annual stewardship enhancement payment
to compensate producers for new and ongoing implementation and maintenance
of conservation practices and activities.
The Rural Development title of the House legislation addresses health
care, emergency and first responder needs in rural areas, improves
access to broadband telecommunications services in rural areas with
a greater focus on the rural communities of greatest need, expands
rural economic development efforts, and continues the help fund
rural water and wastewater treatment facilities.
While much of the focus of public discussion is on the major crop
commodity programs (Title I), other program provisions (Titles II
through XI) touch the lives of nearly every rural resident and a
large number of urban residents as well.
Daryll E. Ray holds the Blasingame
Chair of Excellence in Agricultural Policy, Institute of Agriculture,
University of Tennessee, and is the Director of UT’s Agricultural
Policy Analysis Center (APAC). (865) 974-7407; Fax: (865) 974-7298;
dray@utk.edu; http://www.agpolicy.org.
Daryll Ray’s column is written with the research and assistance
of Harwood D. Schaffer, Research Associate with APAC.
Reproduction
Permission Granted with:
1) Full attribution to Daryll E. Ray and the Agricultural Policy
Analysis Center, University of Tennessee, Knoxville, TN;
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indicating how often you intend on running Dr. Ray’s column
and your total circulation. Also, please send one copy of the first
issue with Dr. Ray’s column in it to Harwood Schaffer, Agricultural
Policy Analysis Center, 309 Morgan Hall, Knoxville, TN 37996-4519.
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